How to Prepare Perfect Poached white fish
Poached white fish.
You can have Poached white fish using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Poached white fish
- Prepare 4 of x fish fillets (no skin).
- You need 500 ml of Milk.
- Prepare 2 Tbsp of butter.
- Prepare sprigs of Thyme.
- Prepare 1 tsp of Garlic.
- You need of Salt & Pepper.
Poached white fish instructions
- Add all the ingredients (except the fish) to a saucepan, slowly bring the mixture to medium to low heat until the butter has melted.
- Add the fish to the poaching liquid, and allow to cook for 10-15 min until fish is cooked through.
- The fish will be very tender, serve with mashed potato or on toast. Enjoy..